If you're searching for a sugar supplier in the Philippines, you've come to the right place.
SugarPhilippines is a wholesale sugar supplier with over 30 years in the industry. We source directly from Philippine sugar mills and import partners to supply bakeries, food manufacturers, distributors, restaurants, and commercial kitchens across Luzon.
This page is your complete guide to what we supply, where we deliver, how pricing works, and how to get started. Whether you need 10 sacks of washed sugar for your bakery or a truckload of refined sugar for your factory, we can help.
What We Supply — 5 Sugar Types
We carry the five major sugar types used by Philippine businesses. Each serves a different purpose and price point:
1. Raw Sugar — Biscom
Origin: Binalbagan, Negros Occidental
Specs: 96.79% polarization, golden-brown crystals
Best for: Food manufacturing, sauces, kakanin, caramel, processing
Price: ₱2,100–₱2,700 per 50kg sack (most affordable)
2. Washed Sugar — Passi
Origin: Passi City, Iloilo
Specs: 99.28% typical polarization, light brown crystals
Best for: Bakeries, pan de sal, ensaymada, commercial kitchens, general cooking
Price: ₱2,400–₱2,900 per 50kg sack (best value for bakeries)
3. Standard Refined Sugar — Busco Standard
Origin: Butong, Quezon, Bukidnon
Specs: ≥99.70% polarization, ≤120 I.U. color, white crystals
Best for: Cakes, pastries, icing, beverages, food production
Price: ₱2,800–₱3,500 per 50kg sack
4. Premium Refined Sugar — Busco Premium
Origin: Butong, Quezon, Bukidnon
Specs: ≥99.80% polarization, ≤50 I.U. color
Best for: Confectionery, premium baked goods, clear syrups
Price: ₱3,200–₱3,800 per 50kg sack
5. Imported ICUMSA 45 — Mitrphol
Origin: Thailand
Specs: ≥99.80% polarization, ≤45 I.U. color, Halal, Non-GMO, Allergen-free
Best for: Export products, pharmaceutical syrups, specs requiring ICUMSA 45
Price: ₱2,800–₱3,500 per 50kg sack (highest purity)
Match the sugar to your product: making pan de sal or bread? → Washed sugar. Making white cakes or icing? → Standard refined. Making sauces or kakanin? → Raw sugar. Producing for export or pharma? → ICUMSA 45.
Where We Deliver
We deliver wholesale sugar across Metro Manila and 7 provinces in Luzon:
- Metro Manila — all 16 cities and 1 municipality
- Bulacan — Malolos, Meycauayan, Marilao, San Jose del Monte, Balagtas, Bocaue
- Cavite — Bacoor, Imus, Dasmariñas, General Trias, Rosario, Silang
- Laguna — Calamba, Santa Rosa, Biñan, San Pedro, Cabuyao, Los Baños
- Rizal — Antipolo, Cainta, Taytay, Angono, Teresa, San Mateo
- Pampanga — San Fernando, Angeles, Clark, Mabalacat, Mexico, Guagua
- Batangas — Lipa, Batangas City, Tanauan, and surrounding areas
- Tarlac — and other Central Luzon areas
Delivery window: 48–72 hours from order confirmation and payment.
For locations outside our standard coverage, contact us to discuss delivery options.
See our location-specific guides:
- Sugar Supplier Manila →
- Sugar Supplier Bulacan →
- Sugar Supplier Cavite →
- Sugar Supplier Laguna →
- Sugar Supplier Rizal →
- Sugar Supplier Pampanga →
How Pricing Works
Sugar pricing depends on three things: type, volume, and timing.
By type: Raw is cheapest (₱2,100–₱2,700/sack), washed is mid-range (₱2,400–₱2,900), and refined costs more (₱2,800–₱3,800). Choose the type that matches your product's needs — don't pay for refined if washed will work.
By volume: Larger orders get better per-sack rates. We offer volume pricing tiers from 10 sacks up to full truckloads. Recurring monthly orders get preferential pricing.
By timing: Prices are lowest during milling season (November–May) when supply peaks. Off-season (June–October) prices typically rise. Stock up during milling season if you have warehouse capacity.
For current price ranges, see: Sack of Sugar Price Philippines 2026 →
Who We Serve
We supply sugar to a wide range of Philippine businesses:
Bakeries
From neighborhood panaderias making pan de sal to mid-size commercial operations producing pastries, cakes, and ensaymada. Most bakeries use washed sugar for everyday breads and refined for premium products.
Food manufacturers
Sauce, condiment, snack, beverage, canned goods, and processed food producers. Sugar type depends on the product and whether color matters.
Restaurants and commissaries
Central kitchens serving restaurant chains, fast food outlets, hotels, and catering companies. Need scheduled deliveries on a reliable timetable.
Distributors
Wholesale buyers who resell to wet markets, sari-sari stores, and provincial retailers. Typically buy raw or washed sugar in volume.
Beverage companies
Bottling plants, milk tea chains, juice bars, and coffee shops. Need refined or ICUMSA 45 sugar that dissolves cleanly.
Export-oriented food companies
Manufacturers in industrial parks and PEZA zones who produce for international markets and need certified sugar with proper documentation.
Why Choose SugarPhilippines
- 30+ years in the sugar business. We know the supply chain, the mills, the market cycles, and what matters to commercial buyers.
- Direct mill relationships. We source from Busco (Bukidnon), Biscom (Negros), URC Passi (Iloilo), and Mitrphol (Thailand). Direct sourcing means better pricing and more reliable supply.
- Full product range. Raw, washed, standard refined, premium refined, and imported ICUMSA 45 — all available through a single supplier.
- Same-day quotes. Tell us what you need and we respond within the day with current pricing, availability, and delivery schedule.
- 48–72 hour delivery. Standard delivery window for Metro Manila and all covered provinces.
- Volume pricing and recurring agreements. Better rates for larger orders. Preferential pricing for recurring monthly buyers.
- Quality documentation. Certificates of Analysis for all products. Certifications include Halal, FSSC 22000, FDA LTO, and cGMP (varies by product).
How to Get Started
Getting your first order is simple:
Step 1: Tell us what you need.
Sugar type(s), quantity (number of sacks or metric tons), and your delivery address. Reach us by contact form, phone, WhatsApp, or email.
Step 2: Receive your quote.
We respond same day with a clear, written quote: price per sack (all-in, delivered), stock availability, and delivery schedule. No hidden fees.
Step 3: Confirm and receive.
Confirm your order, arrange payment, and receive delivery in 48–72 hours. You get delivery receipts, invoicing, and Certificate of Analysis.
Step 4: Set up recurring supply (optional).
For consistent monthly needs, we set up a delivery schedule with preferential pricing. Never worry about running out or scrambling for quotes.
Learn More — Our Sugar Knowledge Base
We've built a library of guides to help Philippine buyers make better sugar purchasing decisions:
Choosing the right sugar:
- Raw Sugar vs Refined Sugar: What's the Difference? →
- Washed Sugar vs Brown Sugar: What's the Difference? →
- Sugar for Baking vs Manufacturing →
Pricing and buying:
- Sack of Sugar Price Philippines 2026 →
- Sugar Wholesale Philippines →
- How to Choose a Sugar Supplier: 7 Things to Check →
Industry knowledge:
- Sugar Production in the Philippines →
- Sugar Manufacturers in the Philippines: Complete Directory →
- How to Store Bulk Sugar Properly →
Product guides:
- Raw Sugar Philippines →
- Washed Sugar Supplier Philippines →
- Busco Sugar Supplier →
- Mitrphol Sugar Philippines →
- Passi Sugar Supplier →
- Biscom Raw Sugar Supplier →
Frequently Asked Questions
We supply five sugar types: raw sugar (Biscom, from Negros), washed sugar (Passi, from Iloilo), standard refined sugar (Busco Standard, from Bukidnon), premium refined sugar (Busco Premium), and imported ICUMSA 45 refined sugar (Mitrphol, from Thailand). All available in 50kg sacks with wholesale pricing.
We deliver across Metro Manila and 7 Luzon provinces: Bulacan, Cavite, Laguna, Rizal, Pampanga, Batangas, and Tarlac. Standard delivery window is 48–72 hours. Contact us for areas outside our standard coverage.
Contact us with your sugar type, quantity, and delivery address via our contact form, phone (+63 945 395 5736), WhatsApp, or email. We respond same day with a clear quote including all-in delivered pricing. No hidden fees, no waiting.
We're flexible — from 10 sacks for small bakeries to full truckloads for manufacturers. There's no rigid minimum. Larger orders get better per-sack rates, and recurring monthly orders get preferential pricing.
Over 30 years. We have direct relationships with mills across Negros, Bukidnon, and Panay, plus our import partner Mitrphol in Thailand. Our experience means better pricing, reliable supply, and genuine market knowledge.
Ready to find out what sugar costs today?
Tell us your type, quantity, and delivery address — we'll send you a same-day quote.